Category Archives: food

Celebrate Earth Week at the 2nd SUST Student Symposium on April 23

Earth Week is coming up! What better time to hear about the research and internship sustainability projects being undertaken by undergraduate students at Roosevelt? On Wednesday, April 23rd, from 4-5:45pm, join the Sustainability Studies Program at Roosevelt University for a … Continue reading

Posted in agriculture, events, food, planning, policy, presentations, research, Roosevelt, science, students | Leave a comment

Save the Date! SUST Student Symposium Planned for April 23rd, 2014

Save the date! On Wednesday, April 23rd, from 4-5:45pm, celebrate Earth Week by joining the Sustainability Studies Program at Roosevelt University for a special afternoon symposium of student research in RU’s LEED Gold-certified Wabash Building at 425 S. Wabash Ave. … Continue reading

Posted in agriculture, events, food, planning, policy, presentations, research, Roosevelt, science, students

Sustainability and Science: SUST Profs Speak at SENCER Conference at RU in Schaumburg

On Saturday, March 8th, Sustainability Studies professors Mike Bryson and Michele Hoffman-Trotter participated in the SENCER SCI-Midwest Regional Symposium, “Teaching College Science and Math through Food, Health, and Sustainability Themes,” hosted by Roosevelt University at its Schaumburg Campus. This annual … Continue reading

Posted in conferences, events, faculty, food, health, presentations, Roosevelt, science, social justice

Go Meatless on Mondays this March

2014 Meatless Mondays in March . . . aka “MMM”!  Here at RU you can go meatless on Mondays on March 3, 10, 17, 24, and 31. Going meatless for one day a week can help reduce your carbon footprint, … Continue reading

Posted in activities, agriculture, community, food, health, Roosevelt

RU’s Center for New Deal Studies Hosts Food Justice Lecture on Feb. 25

Join the Center for New Deal Studies at Roosevelt University next Tuesday for a lecture on the food justice movement, Tuesday, Feb. 25 at 5:30 p.m. in AUD 244 (Spertus Lounge) at RU’s Chicago Campus. Young Kim, executive director of … Continue reading

Posted in agriculture, economics, ethics, food, policy, presentations, social justice

RU’s Center for New Deal Studies Hosts Food Justice Lecture on Feb. 25

Join the Center for New Deal Studies at Roosevelt University for a lecture on the food justice movement, Tuesday, Feb. 25 at 5:30 p.m. in AUD 244 (Spertus Lounge) at RU’s Chicago Campus. Young Kim, executive director of the Fondy … Continue reading

Posted in agriculture, economics, ethics, food, policy, presentations, social justice

Graduate Study at the Falk School of Sustainability, Chatham University

SUST at RU received notice of this graduate program in sustainability at Chatham University in Pittsburgh via the Association for Environmental Studies and Sciences (AESS) email list. Note that several research/teaching assistantships are available to defray tuition costs and provide … Continue reading

Posted in degrees, education, fellowships, food, research, students

Composting Strategies for Colleges and Universities

A webinar about campus-based composting strategies from the Enviornmental Sustainability Resource Center. Universities and colleges generate wasted food from many sources: dining commons, on-campus restaurants, residence halls, sporting venues, and university events. By reducing food sent to landfills or incinerators, … Continue reading

Posted in conservation, food, planning, recycling, waste

Pro-GMO Labeling Supports Prepare to Educate Voters in Colorado!

by Allison Mayes As 2014 approaches, many organizations in the field of Sustainability are putting in ballots trying to fight for a better future. In the state of Colorado, The Right To Know Colorado organization has submitted a ballot measure that … Continue reading

Posted in agriculture, business, community, economics, energy, ethics, food, health, news, planning, policy, pollution, research, science, waste

Federal Grant Will Help Growing Power Expand Chicago Urban Farm Operations

Growing Power is one of several important urban farming organizations working in Chicago, from their half-acre flagship site in Cabrini-Green — the Chicago Lights Urban Farm, where many Sustainability Studies students at Roosevelt have studied and worked — to the … Continue reading

Posted in agriculture, economics, food, green jobs, health, news, social justice